Every July, the kitchen becomes the warmest room in the house by early evening, right when the final preparations for dinner are underway. This year, after a particularly sweltering session of roasting vegetables, I decided to test a common household theory: does leaving the oven door cracked open for ten minutes after baking help cool the kitchen, or does it simply redistribute the heat? I spent fourteen consecutive days tracking the temperatures to find out if this simple habit works… Continue Reading ⬇️
Does Leaving the Oven Door Open Actually Cool Your Kitchen During the Summer Heat?
