Slow Cooker Cabbage and Potatoes: A Simple 4-Ingredient Comfort Dish

Cabbage and potatoes are inexpensive, familiar ingredients that can become a satisfying side dish with very little effort.

This slow-cooker version uses just cabbage, potatoes, onion, and broth, allowing the vegetables to cook gently until tender and flavorful.

Ingredients

• 1 small head cabbage (about 2 lbs), cored and cut into large chunks
• 4–5 medium potatoes (about 2 lbs), peeled and cut into chunks
• 1 large onion, diced
• 2 cups (480 ml) chicken or vegetable broth
• Salt and black pepper, to taste

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